[1]
wulandari, D. et al. 2022. Antibacterial Activity of Karanda (Carissa Carandas) Leaf and Fruit Extract to Against Streptococcus mutans, Escherichia coli, Staphylococcus aureus. Jurnal Kesehatan Farmasi. 4, 1 (June 2022), 47–52. DOI:https://doi.org/10.36086/jpharm.v4i1.1234.