Edukasi Peran Sarapan Pagi Dalam Meningkatkan Kinerja Akademik Mahasiswa
Abstract
Breakfast plays a significant role in enhancing the academic performance of students, as it can affect concentration, memory, and mental health. Research shows that students who regularly have breakfast tend to have better levels of concentration and memory compared to those who skip breakfast, as well as experiencing lower levels of stress and anxiety. Education about the importance of a healthy breakfast is key to raising student awareness, and the use of educational media such as videos has proven effective in conveying information and motivating behavioral changes. Therefore, educational institutions are advised to provide healthy breakfast facilities and implement ongoing educational programs to support students in adopting good breakfast habits to improve their academic performance.
Copyright (c) 2024 JGK: Jurnal Gizi dan Kesehatan
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work